Not all bone broths are created equal. The quality of your bones and cooking methods have the greatest effect on the quality of a ready-to-drink broth.
1. 100% Protein
- Our bone broths have between 11-13 grams of protein per serving or cup. 5-10 g natural collagen.
- Zero cheap filler ingredients
- You actually have enough protein to get the health benefits of traditionally made bone broth in a convenient powder.
2. Versatility and Taste
- Our bone broths are specifically designed as ready to drink or to be used in cooking
- They are also a great addition to any recipe you are cooking
- Simple ingredients low in allergens
3. Unsalted with Just 2 Ingredients (no junk)
- 90-130 mg sodium per cup/serving. Unsalted. Sodium comes naturally from the bones we use.
- Rich in amino acids to improve digestion and gut health (3 g glycine / serving).
- Hydration: The highest electrolyte content of any bone broth. Up to 300 mg of potassium per cup.
- No concentrates, gums, fillers or preservatives in an of our products!






